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Only the finest
ingredients
Fresh meat from Warwicks Butchers
Meet Our
HEAD CHEF
In 2008 Warwick formed ‘Warwicks Butchers’, a well established, award-winning, high-class butchers based in Barnt Green.
Warwick has built a great reputation for high-quality meat, products and customer service and he is always happy to advise customers on all of his produce.
Whether you are looking for home-cooked meats, streaky, smoked or plain dry cured bacon or perhaps something different such as stir-fry chinese or fresh fish – whatever you require, Warwick’s can provide.
Warwick’s also offers award-winning black pudding, Black Country faggots and many varieties of flavoured sausage, plus game such as venison, rabbit and pheasant and items like stuffing and glazes for barbecued meat.
Warwick Savage
Owner & Head Chef
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